Episode 47: How To Become The Masterchef Of Your Kitchen with Chef Megan Mitchell
Our Hosts:
Corinne Foxx - @corinnefoxx
Natalie McMillan - @nataliemcm
What we're drinking: Wild Thing Zinfandel 2017
Meet Our Guest: Chef Megan Mitchell, @chefmeganmitch
Get inspired with recipes from Chef Megan's website
Watch Chef Megan Mitchell on Thrive Market's Prep School
ABOUT OUR GUEST
Chef Megan Mitchell is a chef, food stylist and cooking show host based in LA specializing in healthy and approachable cooking. She’s hosted various shows with Tastemade, Thrive Market, Yahoo and Food Network.
TOPIC
Cooking can be a very stressful activity, but it doesn't have to be! This week, we welcome Chef Megan Mitchell to break down her kitchen favorites and pantry essentials. If you're ready to level up your cooking skills, this is the episode for you!
In this episode, we discuss:
Megan's journey to becoming a chef
The surprising items used as "food" in food styling
How to host the perfect dinner party
Megan's favorite recipe for group dinners
Megan's favorite spice to use in recipes
How to thaw meat
When you should/shouldn't listen to expiration dates
The benefits of meal prepping
Megan's Top Five: spices, kitchen tools, recipes, cocktails
END OF THE SHOW
Corinne and Natalie introduce the Hottie of the Week: Antoni from Queer Eye
WINE RATING:
Wild Thing Zinfandel 2017 = 8.75/Antoni from Queer Eye
To wrap up the episode, Corinne and Natalie play a BFF Quiz. Corinne guesses Natalie's childhood crush. Natalie guesses Corinne's biggest fashion mistake.
If you have any questions or future episode ideas, feel free to DM us @AmIDoingThisRightPod or email us at amidoingthisrightpod@gmail.com
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